Desert Door Texas Sotol

Desert Door Texas Sotol embodies the rugged spirit of the Chihuahuan Desert in West Texas. Made from the Dasylirion Texanum, or green desert spoon, this distinctive spirit is a tribute to the desert landscape and its resilient flora. Harvested by hand, the sotol plants are transported to the Desert Door distillery in Driftwood, Texas, where they undergo a meticulous process of production. From cooking and fermentation to distillation and bottling, every step is carefully executed to ensure the highest quality product. Desert Door Texas Sotol is herbaceous, creamy, and features vegetal notes that reflect its unique desert terroir.